Rackhouse Mingle 2022
8E – Moderne porter og stout
Tilleggsutvalget
Slippdato 27.10.2024
Jim Beam barrel-aged barley wine was blended with a selection of stouts aged in Heaven Hill barrels for over 2 years in a ratio of 25% barley wine to 75% imperial stout. The warming fig & chocolate flavors from our stout mingles with the rich caramel toffee notes of the barley wine while the barrels present the palate with a rich oak and bourbon aftertaste.
Aroma: Fiken og sjokolade.
Smak: Sjokolade, fiken, karamell og bourbon.
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