x Gwei Lo Kaya Pandan Leaf, Coconut & Coffee Milk Stout
Brew York
8B – Sweet stout
Tilleggsutvalget
Polslipp Mars 2024
Brewed With: Gweilo Brewing, Hong Kong Style: Pandan Leaf, Coconut & Coffee Milk Stout ABV: 5.2% Malts: Pale, Flaked Barley, Flaked Oats, Crystal 150, Crystal 400, Chocolate, Carafa III & Melanoidin Hops: Columbus Adjuncts: Lactose Description: Gwei Lo, a Hong Kong based brewery with their roots in York joined us to make this milk stout based on the well known Malaysian snack of coconut jam and Pandan served in toast; ‘Kaya Toast’. This is commonly dipped in coffee before consumption hence our coffee twist. Dietary Info: Vegetarian.
Aroma: Duft av sjokolade, mokkabønner og vanilje.
Smak: Smak av sjokolade, mokkabønner og vanilje.
Stil-analyse
- ABV
- 5,2 %
- Stilens område: 3–5,7 %
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