Cocoa Abyss Pastry stout with cocoa nibs
13E – Andre tilsetninger
Bestillingsutvalget
Polslipp September 2026 Juni 2026 April 2026
A rich and indulgent pastry stout brewed with cacao, delivering deep chocolate flavors layered over a smooth, full-bodied malt base. Notes of dark chocolate, brownie, and cocoa powder lead the palate, balanced by gentle sweetness and a soft roasted finish.
Aroma: Aroma av sjokolade.
Smak: Smak av sjokolade.
Stil-analyse
- ABV
- 12 %
Kommentarer
-
Ingen kommentarer ennå.