MBCC Lambic Style with Yuzu
Mikkeller
11B – Belgisk frukt lambic
Spesialutvalg
Slippdato 10.12.2020
Sour Ale Brewed with Yuzu & Aged in Oak Barrels Our Spontan Series is 100% spontaneously fermented beer aged in oak barrels for 1 to 3 years. It is made with wort produced by lambic producers, not with wort and microbiological cocktails. For this variation we are excited to present Spontanyuzu– forming an alliance with yuzu lemons which were generously added during the brew process to create a truly unique and very sour beer
Stil-analyse
- ABV
- 7,7 %
- Stilens område: 4,2–7 %
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