The White Hag Dark Druid Salted Caramel Pastry Stout
The White Hag Irish Brewing Company
Kommersielt
13E – Andre tilsetninger
Bestillingsutvalget
Slippdato 10.12.2020
On the Winter Solstice, the shortest day of the year, The Dark Druid would cut the mistletoe that grew on the oak tree and give it as a blessing. Oaks were seen as sacred, and the winter fruit of the mistletoe was a symbol of life in the dark winter months. We present to you, our hand-crafted winter lifeline, where sweet, decadent and luxurious, meets Atlantic sea salt infused rich caramel, also known as ‘Dessert in a Can’. Tasting Notes: This particular Pastry Stout is sweet, decadent and luxurious. It’s infused with Atlantic sea salt and rich caramel. Ingredients: Water, barley, wheat, hops, lactose, sugar, vanilla essence, sea salt & yeast.
Aroma: Salt karamell, vanilje.
Smak: Søt salt karamell med sjokolade, vanilje og hint av kaffe.
Stil-analyse
- ABV
- 5,5 %
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